Position: Tandoor Cook Age: 19-45 Years Experience: 0-6 Years Industry: Hospitality / Food & Beverage / Restaurant Industry Functional Area: Kitchen Operations / Tandoor Section Location: Europe & Gulf Job Descr...

Responsibilities Prepare and cook a variety of tandoori dishes, including meats, breads, and vegetables Marinate meats and vegetables using traditional Indian spices and techniques Operate and maintain the tandoor oven...